Thank you for choosing to dine with us. To help ensure the safety of our guests and employees during this time, we have set in place new dining standards. We sincerely appreciate your cooperation and loyalty.
Head over on Thursday, November 26 from 11am to 8pm for our annual Thanksgiving Feast. The menu features both Smoked & Fried Turkey, your choice of BBQ meat, all-you-can-eat holiday sides plus a slice of pie – for $39.95 per person, plus tax (gratuity not included).
Hosting Thanksgiving at home? Let us do the cooking with our Thanksgiving Feast To-Go. Featuring Smoked Turkey with all the fixings including celery-and-sage stuffing, mashed potatoes, country gravy, autumn salad and cranberry sauce. Don’t need the whole feast? Our BBQ meats, Thanksgiving sides and whole pies can be ordered a la carte. All Thanksgiving To-Go orders must be placed by Wednesday, November 25. Pick up is Thursday, November 26 from 9am – 1pm.
To make a reservation use the link below or call us directly at (312) 610-4200 or use the link below.Reserve a Table